Cooking with Tess – Summer Fruit Cheesecake
Cooking with Teresa – Pear crumble with nutmeg
Cooking with Tess – fruit kebabs
You will need a ramekin or a small bowl, biscuits, yoghurt and fresh or frozen fruit.
Bash the biscuits with a rolling pin in a bowl or bag and put into the ramekin. Spoon over your choice of yoghurt, if using fresh fruit encourage the children to cut it themselves. Pop onto the yoghurt and sprinkle with a treat. E.g. Muesli, sprinkle anything you like